Category: Ecuadorian gastronomy
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10 must-try coastal dishes in Ecuador
One of the best ways to experience Ecuador is through its food, and nowhere is that more evident than along the country’s Pacific Coast. Ecuadorian coastal cuisine combines fresh seafood, tropical ingredients, Afro-Ecuadorian influences, and generations of culinary tradition to create some of the most delicious dishes in South America. Whether you are planning a…
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Top 5 Ecuadorian Dishes to Try on Your Next Trip
Must‑taste flavors from Ecuador Ecuador’s food scene is a celebration of regional ingredients- from fried green plantains on the Coast to potato-based dishes in the Highlands- and these five dishes give you a true taste of the country. 2. Encocado de Pescado (Coast). Fish simmered in a fragrant coconut sauce with achiote and local spices;…
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Eating at the Galapagos as a tourist
Top 10 tips for eating at the Galapagos as a tourist on a budget Visiting the Galapagos is certainly above-average price compared to other Ecuadorian and even international destinations. Most of those who aim at coming to this Archipielago are aware of this and willing to pay the price of first-hand knowing one the most…